Garden Cafe
Dinner (for 2) To-Go

802-856-7355
Pick up from the Market
3pm Friday or Saturday

This Week Only…

November 20 & 21, 2020

Oven Roasted Lamb Shank

 

Roasted Butternut Squash
and Apple Bisque

with roasted pepitas

 

Locally Grown Green Salad Mix

with pomegranate vinaigrette and edamame

 

Oven Roasted Lamb Shank
with Rosemary Mint Sauce

Over garlic-infused whipped Yukon gold potatoes,
gingered yams, and lightly blanched asparagus

 

Swedish Cream

with crispy sugar palmiers

 

95.

 

Please kindly place your by Thursday

Supplies are limited! 802-856-7355

Order cheese, crackers, wine, and other treats directly from our market to be ready to pick up with your dinner! 

Order a Thanksgiving Feast (for 2) To-Go

Pre-Order by Tuesday, November 24
Pick-Up at 3 pm Wednesday, November 25