One-Pot Meals for Two
Gourmet Dinners To-Go


Pick up 3pm Friday or Saturday

This Week Only…

September 18 & 19, 2020

Baked Stuffed
Delicata Squash


Filled with local sweet sausage, apples, leeks, tender greens, and quinoa. Topped with Vermont cheddar cheese. Served with sauteed greens and a chilled sherried garden tomato soup.


For dessert, white chocolate mousse and fresh raspberry parfait. 



Please kindly place your by Thursday

Supplies are limited! 802-856-7355

Order cheese, crackers, wine, and other treats directly from our market to be ready to pick up with your dinner!